Kamis, 13 Juni 2019
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Make the most delicious country style buttermilk chicken tenders with this easy recipe. A southern specialty for the most juicy and tender chicken.
INGREDIENTS
CHICKEN AND MARINADE INGREDIENTS
2 pounds chicken breast tenderloins
1 cup buttermilk
1 teaspoons salt
½ teaspoon paprika
¼ teaspoon cayenne pepper
¼ teaspoon garlic powder
BREADING INGREDIENTS
1-1/2 cups all purpose flour
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon paprika
¾ teaspoon garlic powder
1-1/2 teaspoons baking powder
3 tablespoons buttermilk
INSTRUCTIONS
Place all marinade ingredients in a large ziplock bag, mix up well and add chicken. Close bag tightly and marinate in the refrigerator for at least 4 hours, or overnight is even better.
Mix all breading ingredients in a large bowl. Consistency will be crumbly, which is perfect.
FULL
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